Discover the authentic flavors of Bihar with our Bihari Litti Chokha recipe. Experience the rustic charm of crispy Littis filled with savory Sattu, paired with smoky Chokha. Immerse yourself in the culinary heritage of Bihar and indulge in this delightful regional delicacy.
Tag: Indian street food
Authentic Sabudana Khichdi: Indian Snack
Sabudana khichdi is a popular Indian snack made with tapioca pearls, peanuts, and potatoes. It is a gluten-free and vegan dish that is perfect for breakfast, lunch, or as a snack. This recipe is easy to make and can be customized to your liking with your favorite spices and vegetables
Shikampuri Kebab: An Ode to Awadhi Traditions
Shikampuri kebab is a popular Awadhi dish that is perfect as an Indian appetizer or party food. This spicy kebab recipe is made by stuffing minced meat with a mixture of chana dal, grated coconut, and a blend of Indian spices. The result is a mouth-watering kebab with a crispy exterior and a soft, flavorful filling. It’s a perfect recipe for lamb or beef lovers, and a great addition to any Indian street food menu. Try making these kebabs with chana dal for your next gathering and enjoy the flavors of Awadhi cuisine!
