This Mushroom Masala recipe is a delicious vegetarian option that’s perfect for Indian cuisine lovers. Made with sliced mushrooms in a flavorful tomato-based sauce, this dish is seasoned with cumin, coriander, turmeric, and optional cayenne pepper for a spicy kick.
Tag: vegan
Authentic Sabudana Khichdi: Indian Snack
Sabudana khichdi is a popular Indian snack made with tapioca pearls, peanuts, and potatoes. It is a gluten-free and vegan dish that is perfect for breakfast, lunch, or as a snack. This recipe is easy to make and can be customized to your liking with your favorite spices and vegetables