Salmon en Croute is a classic French dish that’s perfect for Good Friday or any special occasion. Tender salmon fillets are wrapped in puff pastry with a spinach and ricotta filling, then baked to golden perfection. This elegant dish is sure to impress your guests and is surprisingly easy to make
Tag: Good Friday
Hot Cross Buns For a Memorable Easter Celebration
Hot Cross Buns are a classic dessert that are popular around Easter time. This spiced bun recipe is studded with raisins or currants and flavored with orange zest, making it the perfect sweet treat for spring. The buns are finished with a cross made from a flour and water paste, and a sweet apricot glaze. Serve them warm with a cup of tea or coffee for a delicious and comforting treat.
