Millet Upma is a healthy and delicious breakfast or snack option made with millet and a mix of spices. It can be customized to suit your taste preferences and is served with coconut chutney or pickle.
Tag: gluten-free
How to Make Chicken Tikka Masala: Step-by-Step Recipe Guide
Chicken Tikka Masala is a popular Indian dish that consists of marinated and grilled chicken pieces in a creamy tomato-based gravy. It is a perfect blend of spices, tangy tomatoes, and creamy texture that makes it a favorite among Indian food lovers.
Authentic Sabudana Khichdi: Indian Snack
Sabudana khichdi is a popular Indian snack made with tapioca pearls, peanuts, and potatoes. It is a gluten-free and vegan dish that is perfect for breakfast, lunch, or as a snack. This recipe is easy to make and can be customized to your liking with your favorite spices and vegetables
Chicken Korma: The Mughal Kitchen Delight
Chicken Korma is a popular Indian dish that is made with tender chicken pieces cooked in a creamy and fragrant sauce. It is a mildly spiced dish that is perfect for those who prefer a milder taste, yet still want to enjoy the rich and complex flavors of Indian cuisine. The sauce is made with a blend of spices, yogurt, cream, and sometimes nuts, which gives it a creamy and nutty flavor. Chicken Korma is usually served with rice, naan bread, or roti, and is a perfect comfort food for a cozy night in or for special occasions. It’s a classic Indian dish that’s loved by many around the world and has become a staple in many Indian restaurants.